Phys.org

3D imaging and machine learning improve noncontact weight estimation of frozen skipjack tuna

3D imaging and machine learning improve noncontact weight estimation of frozen skipjack tunaWorldPing

Accurately determining fish body size and weight is essential for fisheries resource management and seafood processing; however, measuring large quantities of fish is labor-intensive, and results may vary among operators.

This is a short WorldPing brief. The full report was published by Phys.org.

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